From wood pulp in ice-cream to peat in portobellos, science has transformed how we dine. Do you know exactly what’s lurking in the grub we eat?Microbial slime and a side helping of sand doesn’t sound like much of a...
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Read MoreWhether it’s beans or machines, grinders or pods, the Filter’s coffee expert Sasha Muller answered readers’ questions• The best coffee machines, testedWant to know how to make a barista-style brew at home...
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Read MoreCoffee or no coffee? Almond croissant or exercise snack? Early night or bedtime as usual? You’ll be grateful you made the right choices Ah, sleep – “nature’s soft nurse” to Shakespeare, “the...
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Karl Turner, who lost Labour whip after criticising PM,
The major U.S. index futures are currently pointing to
The prime minister said that cabinet is still united
Top civil servant reveals more details of vetting process
World’s worst nuclear disaster leaves mixed legacy of nature’s
Permanent secretary Cat Little tells MPs that she sought
In evidence to MPs, Cabinet Office’s top civil servant
Damning testimony from the crew of one longline tuna-fishing
Half of the most important buildings in the UK
Permanent secretary Cat Little gives evidence to foreign affairs